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 Family-Owned Business

We bought our hundred-acre farm in Greenville, Texas in 2004, looking for some space, a slower pace, and a simpler way of life for our growing family. It took us a few years to realize that the farm could be used for more than a giant playground for the kids.  In an attempt to supply cleaner and more wholesome food for our family, we started raising chicken, eggs, pork,  and beef, milking the family Jersey cow, and growing lots of fresh produce. We learned and grew through the adventures, disasters, and rewarding momentsThe journey has been a powerful experience for us all, making the connection between our land, our labor, and our food, and enjoying the privilege of providing clean and healthy foods for our family and friends. 


In real food, clean food, sustainably and humanely raised. 

In family and friends working together. 

That the real, hands-on labor of farming is good for the body, mind, and soul. 


  • Pasture-raised, grass-fed

  • Sustainability

  • Innovation

  • No Hormones

  • No Antibiotics

  • Humane conditions.

  • Happy animals

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